Amount of Cystine in Beans, yellow, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, yellow, mature seeds, raw there is 0.239 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Beans, yellow, mature seeds, raw.

Egg, white, dried, stabilized, glucose reduced 2.212 g 2.21%
Egg, white, dried 2.102 g 2.10%
Egg, white, dried, powder, stabilized, glucose reduced 2.044 g 2.04%
Egg, white, dried, flakes, stabilized, glucose reduced 1.908 g 1.91%
Seeds, cottonseed flour, low fat (glandless) 1.307 g 1.31%
Seeds, cottonseed meal, partially defatted (glandless) 1.288 g 1.29%
Egg, whole, dried, stabilized, glucose reduced 1.148 g 1.15%
Seeds, cottonseed flour, partially defatted (glandless) 1.074 g 1.07%
Egg, whole, dried 1.07 g 1.07%
Soy protein isolate 1.046 g 1.05%
Soy protein isolate, potassium type 1.046 g 1.05%
Seeds, sesame flour, low-fat 1.012 g 1.01%
Seeds, sunflower seed flour, partially defatted 0.952 g 0.95%
Soy protein concentrate, produced by alcohol extraction 0.886 g 0.89%
Soy protein concentrate, produced by acid wash 0.886 g 0.89%
Seeds, cottonseed kernels, roasted (glandless) 0.855 g 0.86%
Seeds, sesame flour, partially defatted 0.814 g 0.81%
Soy flour, defatted 0.757 g 0.76%
Beef, variety meats and by-products, spleen, cooked, braised 0.727 g 0.73%
Soy meal, defatted, raw 0.724 g 0.72%
Beans, yellow, mature seeds, raw

Beans, yellow, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, yellow, mature seeds, raw are listed below.

Water 11.1 g 11.1%
Energy (calorie) 345 kcal
Energy (joule) 1443 kJ
Protein 22 g 22%
Total lipid (fat) 2.6 g 2.6%
Ash 3.6 g 3.6%
Carbohydrate, by difference 60.7 g 60.7%
Fiber, total dietary 25.1 g 25.1%
Calcium, Ca 166 mg 0.17%
Iron, Fe 7.01 mg 0.01%
Magnesium, Mg 222 mg 0.22%
Phosphorus, P 488 mg 0.49%
Potassium, K 1042 mg 1.04%
Sodium, Na 12 mg 0.01%
Zinc, Zn 2.83 mg
Copper, Cu 0.639 mg
Manganese, Mn 1.286 mg
Selenium, Se 12.8 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.69 mg

Nutrients in Beans, yellow, mature seeds, raw